Tirimoana Dinner Menu Marlborough Sounds New Zealand

Our Cuisine / Dinner

04About

A must stay place! ...Tirimoana house will live up to your every expectation. The location, the rooms, the attention to detail and the wonderful food all add up to a high quality, beautiful experience. Add to that Michelle's enthusiasm, experience and hard work and you have a winning formula. I would definitely recommend the Queen Charlotte Suite with sea view balcony and bi-folding doors which open up to make you feel at one with the stunning view. Also the package is definitely a must. The food and presentation is fit for any high end restaurant.
Just 30 minutes from the ferry too. This gets my vote on all fronts!

Tony Farmer, Spain, Tripadvisor 5/5 Star Review
Tirimoana House dinner menu Marlborough New Zealand

Tirimoana House Dinner menu.

Our food is specially prepared using fresh local New Zealand ingredients. Marlborough New Zealand wine sourced from internationally renowned Marlborough vineyards is available on request. The 2 or 3-course dinner includes tea or coffee. Special dietary needs can be catered for if you let us know at time of booking. The dinner menu is "chefs choice" and varies daily. Guests can enjoy dinner around a candle lit table or outdoors overlooking the Sounds. Advanced notice is required for dinners at time of booking please.

Dinner: Commences at 7pm with a complimentary Glass of Marlborough Wine and a selection of Dips, Breads and Crackers. Dinner is priced from $65.00 per person.

Dinner Menu: All foods served as evening meals are sourced where and when possible from the local area. Michelle prepares all menu ingredients using raw product, from which she applies her cooking skills and creativity to produce a nourishing, taste tantalising yet varied cuisine. The Menu is Chef’s choice and changes daily. Popular by Guest choice is oven baked Akoroa Salmon served on a bed of wild rice and accompanied with a beetroot chutney. Also popular by Guest feedback is a Panacotta Desert, artistically surrounded by a mixed berry coulis.